
MORE THAN JUST COOKING
COOK • CREATE • SHINE
SATURDAY CLASSES
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Our classes are designed to help children grow beyond the kitchen. Each Saturday, kids practice patience, focus, creativity, and teamwork while feeling proud of what they create.
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With professional trainers and a supportive environment, every child is encouraged to learn, participate, and shine.

MONTHLY ENROLLMENT
Weekend Weekly Classes are booked and paid monthly. Your child will attend every Saturday and enjoy a new recipe, a new skill, and a new experience each week.
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Classes: Every Saturday
Time: 10:00 am- 11: 00 am/ 11: 00 am- 12: 00 pm
Payment: Monthly
Ages: 4–12
Location: RAWLICIOUS STUDIO- Coloane Village, Rua dos Negociantes, No. 5

FIND THE PERFECT CLASS FOR
YOUR CHILD
Our Weekend Weekly Classes are designed by age group, giving each child the right balance of fun, creativity, and kitchen confidence.

MINI FOOD STARS
Ages: 4–6
Saturdays 10:00 AM – 11:00 AM
Price: MOP$ 1250 (4 Classes)
Playful beginner cooking classes for little chefs who love to mix, decorate, explore, and create.
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Best for children who:
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Are new to cooking
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Enjoy creative hands-on activities
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Like mixing, decorating, and exploring food
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Need a gentle introduction to the kitchen

JUNIOR FOOD STARS
Ages: 7–12
Saturdays 11:00 AM – 12:00 PM
Price: MOP $ 1580 ( 4 Classes)
Hands-on cooking classes for older kids ready to follow recipes, build skills, prepare food, and grow confidence.
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Best for children who:
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Are ready to follow simple recipes
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Want to build real cooking skills
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Enjoy teamwork and creativity
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Like preparing and presenting food
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WHY RAWLICIOUS?
​At Rawlicious Plant Bites & Hub, we do more than teach recipes — we create meaningful learning experiences for children. With over 10 years of teaching experience, our team understands how to guide kids with patience, encouragement, and care.
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Our weekend cooking classes are built around safety, creativity, natural ingredients, and hands-on learning. Every child is supported as they explore new flavors, build kitchen confidence, and discover the joy of creating food.
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Parents choose us because we offer:
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Experienced teaching: More than 10 years of working with students and children
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Safe environment: Clean, organized, and supervised classes
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Natural ingredients: Fresh, wholesome, and plant-forward foods
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Hands-on learning: Kids mix, measure, prepare, decorate, and create
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Age-based programs: Separate classes for younger and older children
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Confidence-building: Children feel proud of what they make
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Healthy habits: Kids are encouraged to explore real ingredients and new flavors
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Creative expression: Every recipe becomes a fun learning experience
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Professional guidance: Friendly trainers who understand children
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Fun weekly experience: A new recipe, new skill, and new memory every Saturday
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HOW TO BOOK
We offer safe payment through our website.
When you decide to book, you will be redirected to our secure online store, where you can select from several payment options, including Credit Card and Mpay (for Macau only).
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Once your transaction is complete, you will receive an email receipt, along with any additional information related to the training or course you have purchased.
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Please note that a fee may be incurred depending on the payment method and card used. This fee will be displayed during checkout, before you finalize your payment.
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