FROMAGERIE - Vegan Cheese Workshop

Welcome to FROMAGERIE - Vegan Cheese, where you can discover a whole new world of cheese-making without using any animal products. Our comprehensive training program is designed to guide you through the process of making popular cheeses using only plant-based, non-dairy ingredients. 

With over two hours of intensive instruction, you'll learn all the basics, including selecting the right ingredients and creating the perfect vegan mozzarella for your pizzas and Caprese Salad. We'll also show you how to make delicious feta cheese you'll want to enjoy daily. 

Our specialized techniques, such as quick setting, flavoring, and experimenting with different cheese textures, will help you become a skilled and self-assured vegan cheese maker in no time. 

Curriculum:

• Introduction to Vegan Cheese
• Yogurt
• Parmesan Cheese
• Shredded Cashew Parmesan
• Ricotta Cheese
• Mozzarella Cheese
• Feta Cheese
• Cheese Base for fermentation
• Cheese Flavoring
• Cheddar Cheese
• Truffle Cheese
• Tasting

DETAILS

Length of Class: 3 Hours

PRICE: 580 MOP

The price of the workshop includes:

• 2h cooking demo class and fun
• Learn how to make delicious vegan cheese
• 9 healthy recipes
• Easy-to-understand demonstration
• Recipes to taste
• All facilities, equipment and ingredients are included
• The recipe booklet will be emailed to you after the class

There are only 10 spots available.

JOIN WITH YOUR HELPER?

With just +100MOP, you can bring along your domestic helper on a work visa(to observe only). Please inform us once you confirm your booking.