
coming soon...
FUTURE FOOD STARS
Weekend Weekly Classes


ABOUT THE TRAINER
Andreea Apostol
Chef Andreea Apostol is a professional chef and passionate culinary educator dedicated to inspiring the next generation of young chefs. With years of experience in the culinary world, she combines technical expertise with a warm, encouraging teaching style that helps children feel confident and capable in the kitchen.
Her approach goes beyond recipes — she focuses on building life skills such as independence, teamwork, creativity, and responsibility. Chef Andreea believes that cooking is not only about food, but about confidence, discipline, and self‑expression.
Through Future Food Stars, she creates a safe, structured, and inspiring environment where every child feels supported, celebrated, and proud of what they create.
HOW TO BOOK
We offer safe payment through our website.
When you decide to book, you will be redirected to our secure online store, where you can select from several payment options, including Credit Card and Mpay (for Macau only).
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Once your transaction is complete, you will receive an email receipt, along with any additional information related to the training or course you have purchased.
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Please note that a fee may be incurred depending on the payment method and card used. This fee will be displayed during checkout, before you finalize your payment.
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